JBF AWARD WINNER
Michael's Genuine Food & Drink, Miami
Michael's Genuine Food & Drink, Miami
Mattebella Vineyards, Southold, NY
Queens, NY
Take one Beard Award–winning chef, a notable North Fork vintner, and an acclaimed cheese connoisseur, and you’ve got the recipe for a world-class Beard House fête. Join us as these culinary compatriots team up for a one-night-only collaboration that takes the concept of food and wine pairing to a whole new level.
Menu
Hors d’Oeuvre
Pipe Dreams Farm Dairy Buche Cheese with Beet Tartare
Lazy Lady Farm Sweet Emotions Cheese with Cucumber–Celery Marmalade
Jasper Hill Farm Calderwood Cheese with Carrot Mostarda
Woodcock Farm Humble Pie Cheese with Pickled Asparagus
Boucher Family Farm Green Mountain Blue Cheese with Chocolate–Onion Chutney
Mattebella Vineyards Rosé 2016
Dinner
Market Salad with Anson Mills Farro Verde and Nettle Meadow Farm Sappy Ewe Cheese
Mattebella Vineyards Riesling 2014
Grilled Skuna Bay Salmon with Peas, Spring Onions, Crispy Potato, Meyer Lemon, and Crème Fraîche
Mattebella Vineyards Reserve Chardonnay 2013
Ricotta Cavatelli with Wild Mushrooms, Taleggio Fondue, and Parmigiano–Reggiano
Mattebella Famiglia Red Wine NV
Slow-Roasted Niman Ranch Beef Short Rib with Roasted Peppers, Marcona Almonds, and Herb Aïoli
Mattebella Vineyards Old World Blend 2013 (Public Debut)
Milk Chocolate Cremoso Cheese with Hazelnut Praline, Toasted Sourdough, Sea Salt, and Olive Oil
Mattebella Vineyards Noble Late Harvest Chardonnay 2013
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.